Spicy Chipotle Chicken Taco
Spicy Chipotle Chicken Taco has a nice spicy flavor from the chipotle pepper. The smokey flavor compliments the savory chicken and the blend of spices that make this dish the crowd favorite. Also, the homemade taco mix is versatile and can be used to make other dishes like fajita, chilis, and stews. It’s very helpful to have this blend of spices on hand, especially during busy weeknights.
what Makes Spicy Chipotle Chicken Taco the Crowd’s Favorite
Chipotle is smoked jalapeno peppers that give a dish a distinct flavor profile. It adds so much flavor and if you like a fair amount of heat to your food, you can always add 2 or 3 pieces of peppers to give it a nice kick. Chicken tacos are a popular dish because they are easy to make, flavorful, and versatile. The combination of tender chicken, savory spices, and fresh toppings makes for a satisfying and delicious meal that can be customized to individual tastes. Additionally, tacos are a fun and interactive dish that can be enjoyed with friends and family.
OTHER IDEAS:
Ingredients
FOR THE CHICKEN TACOS:
Rotisserie chicken: remove the skin and debone the chicken. Shred the meat and set them aside.
Onion: chopped
Garlic: Minced
Chipotle pepper: use one piece of chipotle pepper, and use half for a milder taste
Homemade taco seasoning
Toppings of your choice (e.g. shredded lettuce, diced tomatoes, shredded cheese, sour cream, etc.)
HOMEMADE TACO SEASONING:
Chili powder
Garlic powder
Onion powder
Dried oregano
Smoked paprika
Cumin
Red chili pepper flakes
Salt
NOTE: See the recipe card for exact measurements
How To Make Spicy Chipotle Chicken Taco
- Heat the pan with oil.
- Add the onion and saute for a minute or until tender.
- Add the garlic, and continue sauteing until aromatic.
- Stir in the shredded chicken, chipotle pepper, and taco seasoning.
- Cook until well heated.
- Assemble the tacos by filling each tortilla with chicken and toppings your choice.
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Spicy Chipotle Chicken Tacos
Equipment
- Skillet
- Spatula
- knife
- cutting board
Ingredients
FOR THE CHICKEN TACOS
- 1 pound or one whole rotisserie chicken, remove the skin, and deboned
- 1 yellow onion, chopped
- 4 garlic cloves, minced
- 1 chipotle pepper, diced
- Homemade taco seasoning
- 8 flour or corn tortilla
FOR THE HOMEMADE TACO SEASONING
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon smoked paprika
- 1 teaspoon cumin
- 1 teaspoon salt
Instructions
- Heat the skillet with oil. Add the onion, and saute for a minute or until tender. Add the garlic, and continue sauteing until fragrant.
- Add the chicken, chipotle pepper, and taco seasoning, and stir to combine. Cook until well heated.
- Assemble the tacos by filling each tortilla with chicken and toppings of your choice.
Video
Notes
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Hi there! Nice to meet you. My name is Jen.
I’m a mom and a wife, and just like you, cooking is something I love to do! Let’s make something delicious but let’s not make ourselves run around like a chicken without a head. The recipes I share are inspired by my grandma’s cooking. She also thought me how to save time and money and eat better with fresh ingredients. I grew up in a household where home-cooked meals are part of our day-to-day life. Cooking is not a chore but a way of living and connecting with each other. I created these recipes to help everyday cooking simple and flavorful…