Fresh Salsa and Guacamole

By Jen Paleracio | July 27, 2017

I really enjoy my vegetable garden this year. So much fun harvesting the sweet cherry tomatoes and all kinds of herbs. I guess I was lucky because I didn’t have to install a fence or chicken wire around my garden so the critters can’t get their little paws on my beautiful vegetables.

 

  

 

Today’s recipes are salsa and guacamole, these are what I say “kill two birds with one stone”. I say that because all I have to do is make my salsa and add it to the mashed avocado….WHALA! I created a delicious guacamole.

 

  

 

Recipe

 

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Ingredients
  

  • 4 avocados, pitted, mashed
  • 4 cups cherry tomatoes
  • 1 jalapeno pepper
  • 1 bunch cilantro
  • 1 red onion
  • Juice of one lime
  • Sea salt and black pepper to taste

Instructions
 

  • Combine all ingredients except the avocados in a food processor. Process until finely chopped.

  • In a bowl, combine the avocados and salsa, stir to mix well. Adjust the salt to your desired taste. 

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Posted in Mains, Recipes