Mains
Thai Spring Rolls
Thai Spring Rolls are a show-stopper! You cannot just have one, you always come back for more. The coconut Sriracha sauce is equally delicious and so easy to make. It’s the perfect finger food for all your special gatherings. what is the difference between Thai spring rolls and Vietnamese Fresh Summer Rolls In my experience…
Read MoreChicken Ragu
My version of Chicken Ragu. This is not a traditional recipe, but full of flavors and easy to make. Browning any meat before stewing or baking makes a big difference. The hot oil releases the protein from the meat that makes it moist and tender. Ingredients 2 lbs. dark bone in chicken, cut into pieces…
Read MoreKorean Jap Chae Noodles
Jap Chae is a Korean noodle dish with mixed vegetables and a tender cut of beef. Traditionally they use sweet potato starch noodles, but it’s easier to find bean thread noodles – the noodles I used for this recipe. Ingredients 4 oz. bean thread noodles 4 oz. tender cut beef (sirloin, round top, or rib-eye…
Read MoreLemon Pepper Steak
Choose tender cut beef. Ingredients: 1 lb. top round or sirloin steak, thinly sliced 1 bell pepper, deseeded, sliced 1 onion, thinly sliced 3 tablespoons soy sauce 2 tablespoons freshly squeezed lemon juice 1 teaspoon lemon zest 2 tablespoons olive oil Instructions: -1. Heat a pan with oil, stir fry the bell pepper. Remove from…
Read MorePineapple Chicken
Pineapple is great on anything. You’ll love the sweet and tangy flavor of this dish. Ingredients: 1 lb. chicken breast, thinly sliced 5 stalks green onions, sliced 1 egg white 1/4 cup all purpose flour 1 teaspoon sesame oil 1 tablespoon corn starch or tapioca flour, dissolved in cold water 1 cup vegetable oil, for…
Read MoreFajita Pasta
Chicken Fajita Pasta with creamy sauce. I used my taco mixed to flavor this fajita. If you saw my recipe Spicy Chipotle Chicken Taco you’ll see the spices I combined for this taco mix. But don’t worry you’ll see the recipe at the bottom of this page. Ingredients: 2 chicken breast, thinly sliced 8 oz.…
Read MoreHomemade Guacamole
Nothing beats HOMEMADE! Ingredients: 3-4 avocados, mashed 5 Roma tomatoes, rough chopped 1 jalapeño pepper, remove the seeds for milder taste 1 onion, rough chopped 1 whole garlic, peeled juice of one lime salt to taste Instructions: -Combine all ingredients in the food processor except the avocados. -Process until everything are chopped up, and a…
Read MoreSpicy Chipotle Chicken Taco
Spicy Chipotle Chicken Taco has a nice spicy flavor from the chipotle pepper. The smokey flavor compliments the savory chicken and the blend of spices that make this dish the crowd favorite. Also, the homemade taco mix is versatile and can be used to make other dishes like fajita, chilis, and stews. It’s very helpful…
Read MoreChicken and Butternut Squash Enchilada Casserole
This is an easy Enchilada with a twist. It’s not only an Enchilada but it’s also a casserole with a nice roasted butternut squash. Any squash are always great with herbs and spices. I made a Homemade Salsa to go with this recipe but if you think you don’t have time to make it, just…
Read MoreHomemade Salsa
You can make a big batch of this Salsa and freeze them for up to 8 weeks. It’s not only great for chips ‘n dip but it’s also great to add to any meat dish. I made Chicken and Butternut Squash Enchilada Casserole and used this salsa for the sauce. Ingredients: 1 1/2 cup or…
Read More