Mains
Chicken Adobo
This Chicken Adobo is full of umami flavor. I like cutting my chicken drumsticks into smaller pieces using my mallet (or meat tenderizer) to aid my knife in cutting through the bones. I know you’re probably thinking – drumsticks are supposed to be eaten by itself, but you can also use any dark chicken with…
Read MoreSpicy Cabbage Stew
Most of the ingredients in this recipe are basic pantry ingredients. The Chipotle Pepper in Adobo Sauce gives so much flavor to this dish, but if you want it mild I suggest to cut the pepper into a small piece, but if you don’t mind the heat – then use the whole pepper. Let’s get…
Read MoreThai Chicken in Creamy Coconut Sauce
I love roasted eggplants but you can skip this part. It will not alter the flavor of this dish if you chose not to add it. Or you can think of other vegetables to roast and add them at the end of your cooking. If you don’t have Thai Red Curry Paste you can substitute…
Read MoreChicken and Shrimp Chopsuey
If you’re a veggie lover – you’re going to love this dish. Lots of veggies in this recipe and full of flavor. Try to use raw shrimps (peeled and deveined) vs cooked because it makes a big difference when it comes to flavor. Serves 4 People: Ingredients 8 oz. chicken breast, thinly sliced 8 oz.…
Read MoreParsley and Basil Pesto
Pesto is a nice pairing with pasta, salad, and even crostini. But if you’re not a big fan of carbs just have it as a dip for your veggies. Pine-nuts are great to use for this recipe also. Ingredients 1 cup fresh parsley 1 cup fresh basil 1/2 cup fresh Parmesan 2 garlic cloves 1/2…
Read MorePesto Chicken Pasta
You can add pesto in anything. Sometimes I even add it to my salads, it’s great on top of crostini but if you’re not a big fan of carbs just have some greens with chicken and add the pesto. Recipe for the Pesto Ingredients: 1 cup fresh Parmesan cheese 2 garlic cloves 1/2 cup cashews…
Read MoreVeggie Mac and Cheese
Veggie Mac and Cheese is a classic comfort food. Combining the creamy mac and cheese with the added vibrant colors of fresh vegetables. The sauce offers a creamy and slightly spicy flavor profile that compliments the veggies perfectly. . . INGREDIENTS . FOR THE VEGGIES: Broccoli forest Bell pepper onion Garlic FOR THE SAUCE Butter…
Read MoreChicken Cacciatore
Most of these ingredients are probably already in your pantry. This dish is full of flavors and you can pair it with anything you have. You can serve it with potatoes, rice, or just have it by itself. Ingredients 1 1/2 lb. chicken breast, sliced thinly or you can also use dark meat 1 cup…
Read MoreChicken Nachos Cheese
Try to relax and have something delicious while sipping your refreshing iced tea. Or better yet a nice cold glass of margarita. In this recipe I used my homemade taco mixed, no added salt so you can control how much salt you need for your dish. I also used the same recipe to make my…
Read MoreChicken Quesadillas
This dish is very simple and I also used the same chicken mixture I used for my Chicken Nachos Cheese recipe. Talking about killing 2 birds with one stone. You’ll have 2 dishes with very little effort. I’ll also included my taco mixed in this recipe, there’s no added salt so you can control the…
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