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Mango Lime Popsicles

Jen Paleracio
Refreshing and a perfect summer snack for kids and adults.
Prep Time 15 minutes
Total Time 4 hours
Course Snack
Cuisine American

Equipment

  • Popsicle molds
  • Blender

Ingredients
  

  • 1 ripe mango, sliced
  • 1 banana
  • Juice of one lime
  • 1 13 oz. canned coconut cream
  • 2 tablespoons maple syrup

Instructions
 

  • In a blender or food processor, combine mango, banana, lime juice, coconut cream, and maple syrup.
  • Blend until smooth. Pour the mixture into popsicle molds and refrigerate for 4 hours or overnight.
  • Tip: to remove the popsicle easily from the mold, turn the hot water from your kitchen sink and run the water over the popsicle mold for 30 seconds or until it starts to slide out.
Keyword fun snacks, limes, mango, popsicles,, refreshing,, summer snack