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Ingredients
  

  • 2 cups mixed greens
  • 1 cup orange grape tomatoes, halved
  • 1 small red onion, sliced thinly
  • 1 avocado, sliced
  • 1/4 cup roasted okra

Instructions
 

  • Place all the ingredients on a plate except avocado and okra. Pour the cilantro vinaigrette, toss to coat. Add the avocado and about 1/4 cup of roasted okra on top. 
    Note: Dress your salad with how much dressing you desire. You can save the leftover for your next salad.